Super Pan

SUPER PAN
Enzymatic food preparation containing genetic malt amylase (IUB: Glucan-1,4-alpha-maltohydrrolase) derived from selected strains of Bacillus subtilis.
The use of SUPER PAN lengthens the time of re-sharpening and avoids the use of emulsifiers

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Piazza Pio XI, 13, 00165 Roma RM